Indian Rice – Premium Quality from Bond N Trade Overseas.
India is the world’s largest exporter of rice,
renowned for its diversity, aroma, and grain quality. At Bond N Trade Overseas, we supply
both Basmati and Non-Basmati rice varieties, ensuring international standards in purity,
taste, and packaging.
Known as the “King of Rice,” Basmati is celebrated for its long grains, rich aroma, and
unique taste.
1121 Basmati Rice
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Grain Length: 8.2 mm+ (extra-long)
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Forms: Raw, Steam, White Sella, Golden
Sella
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Broken Grains: <1%
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Features: Extra-long slender grains, excellent
elongation after cooking,
fluffy & non-sticky texture, rich natural aroma
1509 Basmati Rice
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Grain Length: 8.0 mm+
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Forms: Steam, White Sella, Golden Sella
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Moisture: 12–13% max
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Broken Grains: <1%
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Features: Long slender grains, good elongation,
aromatic flavor, softer
texture than 1121
PUSA Basmati Rice
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Grain Length: 7.4 mm+
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Forms: Raw, Steam, White Sella, Golden Sella
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Moisture: 12–13% max
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Broken Grains: <1%
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Features: Traditional basmati aroma, uniform grain
length, good cooking consistency, excellent taste retention
Sharbati Basmati Rice
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Grain Length: 7.0 mm+
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Forms: Raw, Steam, White Sella, Golden Sella
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Moisture: 12–13% max
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Broken Grains: <1%
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Features: Medium-long grains, smooth texture, light
aroma, affordable basmati alternative with good elongation
Non-Basmati Rice Varieties
India also leads in non-basmati exports, offering affordable and versatile options for global
markets.
IR 64 Rice
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Grain Length: 6.0 mm
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Forms: Raw, Parboiled (Sella)
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Moisture: 13% max
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Broken Grains: 5–25% (as per requirement)
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Features: Medium-long grains, firm texture, consistent
quality, ideal for daily consumption and bulk use
Sona Masoori Rice
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Grain Length: 5.0–5.2 mm
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Forms: Raw, Steam, Parboiled
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Moisture: 13% max
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Broken Grains: 5% max
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Features: Lightweight grains, aromatic flavor, soft
texture, low starch content suitable for healthy diets
PR 11/14 Rice
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Grain Length: 6.8–7.0 mm
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Forms: Raw, Steam, Parboiled
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Moisture: 13% max
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Broken Grains: 5–25% (as per requirement)
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Features:
Long grains, non-sticky texture, uniform size, cost-effective cooking
quality
Parmal Rice
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Grain Length: 6.0 mm
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Forms: Raw, Steam, Sella
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Moisture: 13% max
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Broken Grains: 5–25% (as per requirement)
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Features:
Medium grain rice, soft texture, high yield after cooking, versatile for
household and commercial use